Specifications
| Material | Cast iron |
|---|---|
| Colour | Black |
| Width (overall) | 480 mm |
| Width (internal) | 415 mm |
| Height (overall) | 260 mm |
| Height (internal) | 225 mm |
| Air inlet | None |
| Net weight | 8 kg |
| Manufacturer | Made in France |
| Origin | France |
| Food contact | No |
| Contains wood | No |
Provence wood-fired oven door
Traditional wood-fired oven door, "Provence" model, generally used for bread ovens and pizza ovens. Ideal for your slow cooking: stews, bread, simmered dishes...
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This oven door comes from the great tradition of French art foundries, with looks inspired by the great regional classics.
It is traditionally fitted to bread ovens and pizza ovens, but can also be used for the ovens of masonry heaters.
With a single leaf, this all-cast-iron door lets you fit your oven with a door full of character while considerably reducing heat loss.



















